Mickey & Mooch began with a deceptively simple premise: To create a casually elegant atmosphere where guests could escape to enjoy a fine meal at an exceptional price. Our steadfast dedication to this ideal is why both Mickey & Mooch locations continue to win awards from premier culinary publications like the Zagat Survey and Wine Spectator.
Mickey & Mooch can best be described as high energy, upscale restaurants with a sense of opulence. Upon entering through the burnished brass revolving door, our guests are surrounded by hand-painted murals and live Big Band-era music that take them back to a time when outstanding service and quality didn’t come with a big check.
Our unique ambiance, however, is only part of what makes the Mickey & Mooch experience memorable. Our menu offers a delicious variety of choices presented in abundant portions — from tender, USDA Certified PRIME steaks to fresh seafood, chicken and pasta. And for those who enjoy a glass of wine with dinner, we offer an extensive selection, from the house white to Opus One.